Meat, Chicken and Veal Entrées

* Chicken or Veal Marsala w/Medley of Mushrooms
* Cashew or Almond Chicken w/Wine Apricot Sauce
* Chicken Filled w/Roasted Peppers, Spinach, Feta Cheese, rolled in Chopped Cashews & served w/a light Red Sauce
* Chicken Rosa - Pasta w/sautéed Chicken, in a creamy pink Sauce
* Chicken or Veal Parmesan (baked)
* Southern Fried Chicken
* Baked Breaded Chicken or Baked Herb Chicken
* Chicken or Veal in Lemon Wine Sauce
* Chicken Walnut Stir-Fry- Snow Peas, Shiitake Mushrooms, Carrots, Water Chestnuts & Chives in a Soy Plum Sauce
* Chicken Franchaise
* Roasted Turkey Breast sliced w/Homemade Gravy
* Roasted Turkey Breast topped w/Stuffing & Homemade Gravy
* Whole Roasted Turkey carved back on the bone
* Brisket w/Caramelized Onions & Sweet Baby Carrots
* Meatloaf filled w/Shallots and Mushrooms smothered in a southern BBQ Sauce or Brown Sauce
* Filet Mignon marinated w/fresh herbs in Shallot Mushroom Peppercorn Sauce
* Filet Mignon steaks pan seared w/Charred Onion, Zucchini & Balsamic   Vinegar
* Marinated Flank Steak
* Petite London Broil
* Asian Lamb Chops
* Hot Roast Beef w/Homemade Gravy
* Baked Brown Sugar Ham
* Sweet & Sour Meatballs
* Italian Meatballs
* Meat  & Cheese Lasagna
* Sausage, Peppers & Onions simmered in Homemade Marinara
* Baby Back Pork Ribs
* Braised Short Ribs w/Red Wine, Carrot & Tomatoes
* Roasted Pulled Park w/ Gravy or BBQ Sauce