Our Full Catering Menu

Cold Hors D'oeuvres
  • Antipasti Tray w/ Roasted Peppers, Eggplant, Grilled Vegetables, Olives, Asiago Cheese & French Bread (Italian salami and pepperoni can be added to this tray.)
  • Bruschetta – Traditional, Greek or Goat Cheese w/Tomatoes & Mint
  • Cheese Tray w/ Grapes, Strawberries & Crackers
  • Crab Salad or Salmon Salad on Black Bread
  • Crudités and Dip
  • Cucumber Cups filled w/ Spicy Crab Filling
  • English Cucumber Coins with Smoked Salmon, Cream Cheese and Chives
  • Flaked Poached Salmon on Black Bread w/ Roasted Onion Horseradish Sauce
  • Fresh Mozzarella, Tomato, Caramelized Onions, Basil on French Bread
  • Grilled Asparagus, Peppers, Squash, Hummus & Crumbled Feta on French Bread or Cocktail Wraps
  • Hummus & Salsa Tray
  • New Potatoes, Cherry Tomatoes, Snow Peas or Belgian Endive with Assorted Cheese Fillings
  • Roasted Eggplant topped w/ Caramelized Onions & Feta
  • Shrimp Cocktail
Hot Hors D'oeuvres
Sliders & More
Vegetarian Entrées / Sides
Petite Plates
Shots
Salads
On the Side (Startch hot)
On the Side Vegetables (hot)
Meat & Chicken Entrées
Fish Entrees (hot)
Fish Trays (cold)
Food Stations
Cold Entrees
On the Side (cold)
Miniature Sandwich Menu
Soups
Cupcakes
Desserts
Mini Desserts
Fruit
Breakfast & Brunch
Grab and Go Meals: Box Lunch, Bag Lunch, Plated Meals
Cocktail Party