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Sample Wedding Catering Menus

These are just examples. You can follow the sample menu or you can use it for ideas and create your own menu.

Package 1

(buffet or plated dinner)

Select Your Appetizers

  • Grilled Petite Lamb Chops with a Hoisin Sauce
  • Shrimp Cocktail with Cocktail Sauce
  • Mini Crab Cakes with Onion Horseradish Sauce
  • Chicken Cilantro Dumplings – Served with Asian Sauce
  • Franks in a Blanket – Served with Mustard Sauce

Plated Salad or on the buffet

o   Mixed Green Salad –with Sugared Pecans, Apples, English Cucumber, Asiago Cheese -Tossed in a Homemade Balsamic Dressing

Buffet or Plated Dinner ~Adults

Choice of the following   

  • Braised [Melt in your mouth] Boneless Beef Short Ribs or filet Mignon with shallot madeira wine – [ additional charge]
  • Portobello Mushroom with Crab béchamel
  • Chicken Francaise or chicken Marsala
  • Cashew Chicken served with Apricot sauce

Choice of 2

  • Garlic Mashed Potatoes or Parsley Scallion Potatoes
  • White and Wild Rice with Shallots and Craisins or Mushroom Risotto with Shallots
  • String Beans and Baby Carrots
  • Vegetable Medley

Included:

  • Rolls & Butter
  • Hot Beverage Station

~ includes Creamer, Sugar, Sweet n Low

Coffee ~Regular ~Decaffeinated ~ Hot Tea ~Assorted Variety

Package 2

Stationary

  • Cheese Tray w/ Pepperoni, Grapes and Strawberries
  • Crackers Assorted
  • Vegetables & Dips

Passed Cocktail Hour

  • Franks & Blankets w/ Mustard
  • Bruschetta Fresh Basil, Garlic, Fresh Mozzarella Cheese & Tomatoes
  • Chicken & Cilantro Dumplings
  • Scallops & Bacon w/ Cocktail Sauce

Buffet Dinner                     

 Salad

  • Caesar Salad w/ Homemade Croutons, Crisp Romaine , Parmesan Cheese

 Sides

  • Rice & Vegetables
  • Mashed Potatoes
  • String beans & Carrots , Collard Greens, Vegetable Medley

 Main Course

  • Chicken Marsala
  • Baked Butter Herb Tilapia

Included:

  • Rolls & Butter
  • Hot Beverage Station

~ includes Creamer, Sugar, Sweet n Low

Coffee ~Regular ~Decaffeinated ~ Hot Tea ~Assorted Variety

Package 3

Stationary

  • Cheese Tray w/ Pepperoni, Grapes and Strawberries
  • Crackers Assorted
  • Vegetables & Dips

Passed Cocktail Hour

  • Scallops and Bacon w/ Onion Blossom Sauce
  • Pistachio Salmon Drizzled w/ Balsamic Reduction
  • Franks & Blankets w/ Mustard
  • Petite London Broil Teriyaki Skewers
  • Shrimp Cocktail w/ Cocktail Sauce
  • Mini Crab Cakes w/ Onion Blossom Sauce
  • Mini Burgers w/ Pickles, Cheese and Caramelized Onions- Ketchup on the side
  • Bruschetta Fresh Basil, Garlic, Fresh Mozzarella Cheese & Tomatoes

Buffet Dinner                     

Salad

  • Mixed Greens, Asiago Cheese, Fresh Apples, Sugared Pecans, English Cucumbers
  • Tossed In Homemade Balsamic Dressing

Sides

  • White and Wild Rice or Garlic Mashed Potatoes
  • Penne Pasta w/ Vodka Sauce
  • Roasted Vegetables

Main Course  

  • Salmon w/ Lemon Wine Sauce
  • Cashew Chicken Filled w/ Spinach, Roasted Peppers, Feta Cheese –Light Red Sauce on the side

Included:

  • Rolls & Butter
  • Hot Beverage Station

~ includes Creamer, Sugar, Sweet n Low

Coffee ~Regular ~Decaffeinated ~ Hot Tea ~Assorted Variety

Staffing required will depend on guest count, timeline and the type of service.

  • Event Coordinator
  • Bride and Groom Attendant
  • Servers
  • Bussing and Transport
  • Chef
  • Bartenders

 Create your package: 

  • Additional entrée selections
  • Cold Beverages, Bar Set up, Ice
  • Specialty cake can be added to the packages
  • Dessert Bar
  • Choice of~ China Dinnerware or Plastic Dinnerware
  • Linens
  • Tables
  • Chairs
  • Valet parking